Positions Available:
20

Experience:

Education:

Job Description:

  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work site environment

  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Security and safety

  • Criminal record check
  • Transportation/travel information

  • Public transportation is not available
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Own tools/equipment

  • Steel-toed safety boots
  • Personal suitability

  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Reliability
  • Team player
  • Experience

  • Will train
  • Durée de l’emploi: Saisonnier
  • Langue de travail: Anglais
  • Heures de travail: 40 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40729679

Positions Available:
5

Experience:

Education:

Job Description:

  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Outdoors
  • Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Transport fish and shellfish to work area
  • Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing
  • Condition fish filets for wrapping or freezing
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Overtime required
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Screening questions

  • Are you currently legally able to work in Canada?
  • Experience

  • Will train
  • Durée de l’emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40721419

Positions Available:
50

Experience:

Education:

Job Description:

  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work site environment

  • Noisy
  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Condition fish filets for wrapping or freezing
  • Clean machines and immediate work areas
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Personal suitability

  • Reliability
  • Team player
  • Experience

  • Will train
  • Durée de l’emploi: Saisonnier
  • Langue de travail: Anglais ou Français
  • Heures de travail: 32 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40704141

Positions Available:
40

Experience:

Education:

Job Description:

  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work site environment

  • Noisy
  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Overtime required
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Personal suitability

  • Efficient interpersonal skills
  • Reliability
  • Team player
  • Screening questions

  • Are you currently legally able to work in Canada?
  • Experience

  • Will train
  • Durée de l’emploi: Saisonnier
  • Langue de travail: Anglais
  • Heures de travail: 30 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40646834

Positions Available:
25

Experience:

Education:

Job Description:

  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work site environment

  • Noisy
  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Personal suitability

  • Flexibility
  • Reliability
  • Team player
  • Screening questions

  • Are you currently legally able to work in Canada?
  • Experience

  • Will train
  • Durée de l’emploi: Saisonnier
  • Langue de travail: Anglais
  • Heures de travail: 30 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40568456

Positions Available:
60

Experience:

Education:

Job Description:

  • Education:
  • Expérience:
  • Education

  • Secondary (high) school graduation certificate
  • Work setting

  • Relocation costs covered by employer
  • Tasks

  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Security and safety

  • Bondable
  • Work conditions and physical capabilities

  • Attention to detail
  • Hand-eye co-ordination
  • Personal suitability

  • Reliability
  • Team player
  • Experience

  • Will train
  • Health benefits

  • Health care plan
  • Durée de l’emploi: Saisonnier
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40559781

Positions Available:
20

Experience:
Experience an asset

Education:
No degree, certificate or diploma

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Experience an asset
  • Work site environment

  • Noisy
  • Odours
  • Hot
  • Cold/refrigerated
  • Outdoors
  • Wet/damp
  • Tasks

  • Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area
  • Transport fish and shellfish to work area
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Overtime required
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Personal suitability

  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Reliability
  • Team player
  • Screening questions

  • Are you available for shift or on-call work?
  • Are you available for the advertised start date?
  • Are you currently legally able to work in Canada?
  • Are you willing to relocate for this position?
  • Do you have previous experience in this field of employment?
  • Work Term: Seasonal
  • Work Language: English
  • Hours: 30 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40491067

Positions Available:
25

Experience:

Education:

Job Description:

  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Overtime required
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Personal suitability

  • Efficient interpersonal skills
  • Reliability
  • Team player
  • Screening questions

  • Are you currently legally able to work in Canada?
  • Experience

  • Will train
  • Durée de l’emploi: Saisonnier
  • Langue de travail: Anglais
  • Heures de travail: 30 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40429072

Positions Available:
8

Experience:
Will train

Education:
No degree, certificate or diploma

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment

  • Noisy
  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Transport fish and shellfish to work area
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Record production information
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Sort fish according to species, weight and destination
  • Transportation/travel information

  • Valid driver’s licence
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • Up to 45 kg (100 lbs)
  • Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player
  • Screening questions

  • Are you available for shift or on-call work?
  • Other benefits

  • Free parking available
  • Learning/training paid by employer
  • On-site amenities
  • Work Term: Seasonal
  • Work Language: English
  • Hours: 30 to 45 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40402767

Positions Available:
5

Experience:
Will train

Education:
No degree, certificate or diploma

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work Term: Seasonal
  • Work Language: English
  • Hours: 10 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/40312226