Lobster Processor – Fish Processing
Clark's Harbour Seafood Limited
Wage:
Hours: $17.50 hourly
Seasonal
Additional Scheduling Information:Full Time
Positions Available:
60
Experience:
Will train
Education:
Secondary (high) school graduation certificate
Job Description:
- Education: Secondary (high) school graduation certificate
- Experience: Will train
- Relocation costs covered by employer
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Record production information
- Set up and operate machines to can, bag, box or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
- Weigh fish or shellfish, record weight and pack fish in ice
- Clean machines and immediate work areas
- Bondable
- Attention to detail
- Hand-eye co-ordination
- Reliability
- Team player
- Health care plan
- Work Term: Seasonal
- Work Language: English
- Hours: 30 hours per week
Work setting
Tasks
Security and safety
Work conditions and physical capabilities
Personal suitability
Health benefits
This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/46784608
