Positions Available:
20

Job Description:

  • Durée de l’emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week
  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work site environment

  • Noisy
  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Inspect fish fillets to determine the optimal number and size of fillets
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Record production information
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Personal suitability

  • Flexibility
  • Reliability
  • Team player
  • Employment terms options

  • Early morning
  • Evening
  • Morning
  • Night
  • On call
  • Experience

  • Will train
  • Employment terms options

  • Day
  • Weekend
  • Overtime required
  • Overtime available
  • Health benefits

  • Health care plan
  • Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
  • Does not require Canadian work experience
  • Support for youths

  • Offers on-the-job training tailored to youth

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49689531

Positions Available:
2

Job Description:

  • Work Term: Seasonal
  • Work Language: English
  • Hours: 35 to 40 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year
  • Tasks

  • Cut and weigh fish fillets according to specifications
  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Inspect fish fillets to determine the optimal number and size of fillets
  • Unload fish and shellfish from fishing vessels and transport them by hand to the work area
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Clean machines and immediate work areas
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Physically demanding
  • Standing for extended periods
  • Personal suitability

  • Reliability
  • Team player
  • Screening questions

  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Employment terms options

  • Flexible hours
  • To be determined
  • Other benefits

  • Other benefits
  • Support for persons with disabilities

  • Participates in a government or community program or initiative that supports persons with disabilities
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities
  • Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
  • Support for newcomers and refugees

  • Participates in a government or community program or initiative that supports newcomers and/or refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
  • Support for youths

  • Participates in a government or community program or initiative that supports youth employment
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
  • Support for Indigenous people

  • Participates in a government or community program or initiative that supports Indigenous people
  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49687587

Positions Available:
5

Job Description:

  • Durée de l’emploi: Saisonnier
  • Langue de travail: Anglais
  • Heures de travail: 30 to 50 hours per week
  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work site environment

  • Cold/refrigerated
  • Wet/damp
  • Work setting

  • Willing to relocate
  • Tasks

  • Unload fish and shellfish from fishing vessels and transport them by hand to the work area
  • Use forklift to transport unloaded fish and shellfish from fishing vessels
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Sort fish according to species, weight and destination
  • Security and safety

  • Criminal record check
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • More than 45 kg (100 lbs)
  • Own tools/equipment

  • Gloves
  • Personal suitability

  • Flexibility
  • Team player
  • Screening questions

  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Are you currently a student?
  • Do you have experience working in this field?
  • Do you have the equipment you need to work from home (like internet and a workspace)?
  • Do you have the required certifications listed in the job posting?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?
  • Employment terms options

  • Early morning
  • Evening
  • Shift
  • Flexible hours
  • Morning
  • Night
  • On call
  • Experience

  • Will train
  • Employment terms options

  • Day
  • Weekend
  • Health benefits

  • Health care plan
  • Other benefits

  • Free parking available
  • Learning/training paid by employer
  • On-site amenities
  • Team building opportunities

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49652449

Positions Available:
4

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment

  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Cut and weigh fish fillets according to specifications
  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Transport fish and shellfish to work area
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Own tools/equipment

  • Steel-toed safety boots
  • Mask
  • Employment terms options

  • Early morning
  • Shift
  • Morning
  • Night
  • On call
  • Employment terms options

  • Day
  • Weekend
  • Overtime required
  • Overtime available
  • Support for youths

  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49609596

Positions Available:
5

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Unload fish and shellfish from fishing vessels and transport them by hand to the work area
  • Use forklift to transport unloaded fish and shellfish from fishing vessels
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player
  • Screening questions

  • Are you authorized to work in Canada?
  • Employment terms options

  • Evening
  • Morning
  • Employment terms options

  • Day
  • Weekend
  • Health benefits

  • Dental plan
  • Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
  • Does not require Canadian work experience
  • Support for youths

  • Offers on-the-job training tailored to youth
  • Work Term: Seasonal
  • Work Language: English
  • Hours: 30 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49557403

Positions Available:
25

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Unload fish and shellfish from fishing vessels and transport them by hand to the work area
  • Use forklift to transport unloaded fish and shellfish from fishing vessels
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player
  • Screening questions

  • Are you authorized to work in Canada?
  • Employment terms options

  • Early morning
  • Evening
  • Morning
  • Night
  • Employment terms options

  • Day
  • Weekend
  • Overtime required
  • Overtime available
  • Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
  • Does not require Canadian work experience
  • Support for youths

  • Offers on-the-job training tailored to youth
  • Work Term: Seasonal
  • Work Language: English
  • Hours: 30 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49550771

Positions Available:
10

Job Description:

  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week
  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment

  • Noisy
  • Odours
  • Wet/damp
  • Work setting

  • Willing to relocate
  • Tasks

  • Cut and weigh fish fillets according to specifications
  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Inspect fish fillets to determine the optimal number and size of fillets
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Condition fish filets for wrapping or freezing
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Record production information
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Work conditions and physical capabilities

  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player
  • Screening questions

  • Are you authorized to work in Canada?
  • Employment terms options

  • Early morning
  • Flexible hours
  • Morning
  • Night
  • Employment terms options

  • Day
  • Weekend
  • Overtime required
  • Overtime available
  • Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
  • Does not require Canadian work experience
  • Support for youths

  • Offers on-the-job training tailored to youth

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49543385

Positions Available:
5

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Unload fish and shellfish from fishing vessels and transport them by hand to the work area
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Sort fish according to species, weight and destination
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Screening questions

  • Are you authorized to work in Canada?
  • Employment terms options

  • Evening
  • Shift
  • Morning
  • Employment terms options

  • Day
  • Weekend
  • Support for youths

  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 45 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49466419

Positions Available:
30

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Inspect fish fillets to determine the optimal number and size of fillets
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Equipment and machinery experience

  • Fish cleaning and cutting machine
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Personal suitability

  • Flexibility
  • Reliability
  • Team player
  • Screening questions

  • Are you authorized to work in Canada?
  • Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
  • Does not require Canadian work experience
  • Support for youths

  • Offers on-the-job training tailored to youth
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 60 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49430750

Positions Available:
20

Job Description:

  • Education: No degree, certificate or diploma
  • Experience: Experience an asset
  • Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp
  • Work setting

  • Willing to relocate
  • Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Inspect fish fillets to determine the optimal number and size of fillets
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Record production information
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Security and safety

  • Criminal record check
  • Work conditions and physical capabilities

  • Repetitive tasks
  • Physically demanding
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling

  • Up to 23 kg (50 lbs)
  • Personal suitability

  • Reliability
  • Team player
  • Screening questions

  • Are you authorized to work in Canada?
  • Are you willing to relocate for this position?
  • Do you have experience working in this field?
  • Do you live near the job location?
  • Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
  • Does not require Canadian work experience
  • Support for youths

  • Offers on-the-job training tailored to youth
  • Work Term: Permanent
  • Work Language: English or French
  • Hours: 40 hours per week

This job must be applied for via the Canada Job Bank
https://www.jobbank.gc.ca/jobsearch/jobposting/49426842